2nd October at 9.05pm: All orders placed upto the 20th September will be dispatched by tomorrow. All orders received up until the 25th September will be dispatched by 6th October. I will provide dispatch times here, for orders placed from 26th October to 28th October on 6th October. Thanks, Adam : )
September at 5.30pm: First apologies for not writing here yesterday as intended. As I type all orders placed upto the 15th September, will be dispatched by tomorrow with couriers, and orders placed upto the 16th will all leave by Friday 29th. Orders placed on the 17th will leave by Monday 2nd October. And on Monday 2nd October I will provide dispatch times for orders placed on the 18th to the 20th September. So at the moment the lead-time is about 2 weeks from placing your order. Normally what happens is we reopen, many orders come in and then things slow down and we normalise. However in this instance I suspect it won't happen this way. As we close in October (see below) I am seeing regulars buying much more to cover themselves across the period we are closed. Add to this my wholesale work which is now coming in really fast - as I have started sending out the stock reduction list, and therefore I forecast a 2 week lead time all the way to closing. Meaning once we stop taking orders - It's probable I will still need 2 weeks to finish before I can close properly for the year. Therefore if you do want something, plan ahead please and only buy if you can wait as with the utmost respect, I am not letting anyone queue-jump, even if they go on to tell me they haven't seen these updates.
On the subject of the stock reduction list - due to lack of time, I have to create it in two parts. Part one covers aromatics A-K and part two will be sent out on email (to those on the list) on October 6th. Regarding the new releases, they will happen, this I promise but I can't get that job done for this Sunday now. I'll need until mid October to make that happen. If you are interested in the new releases all I can advise is to keep checking back here as I will confirm the release date before, well, releasing the new aromatics! On the subject of Ambergris, it's a really touchy topic for me at the moment and I am going to comment on this in more detail shortly, but note I am rethinking decisions concerning ambergris. Back here with a final update on Friday afternoon. Thanks, Adam : )
22nd September at 4.35pm: A quick progress update. By Monday 25th all orders received up to September 11th will be dispatched. By Friday 29th all orders received up to September 16th will be dispatched. Of course, be assured I will push to get as many orders as possible dispatched. For business clients waiting on a copy of the stock-reduction-list, this will be emailed across to you by Wednesday 27th. I will be taking tomorrow off completely for family time and will be back at work across the early part of Sunday afternoon. Next mini update here will be on Tuesday 26th. Thank you, Adam : )
19th September at 6.55pm: Right, update time. First, I am now working on the orders placed from 1st to 17th September and I think within 7-10 days maximum they will all be dispatched, along with the gifts : ) Next, I am going to release Kerala Indian Sandalwood 1953 E.O by Sunday 1st October, along with Organic Moldovan Pink Rose Musk Otto, 20% White Ambergris Aged tincture and Phenyl Ethyl Alcohol by Fermentation. If I can find the time I will also release another Assami grown Oud (plantation) and a vintage offering of Indian Vetiver E.O and Red Myrrh E.O (sublime profiles) that I have held back for the past year now. Regarding closing for 2023 in October (please read below) I need to kindly put on record that I won't be able to make exceptions for clients - even those who have become friends, and to please keep this in mind and plan ahead should you need something specific from Hermitage. I will write again by the end of the week and thank you very much to everyone for the continued support. Adam : )
18th September Update. Please read carefully.
Although a month away, I need to announce that the LAST ORDER TIMES FOR 2023 ARE AS FOLLOWS:
🦋Non.EU Countries 18th October at 9pm Italy time. 🦋
EU Countries 25th October at 9pm Italy time. 🦋
Then once all orders are dispatched and delivered, we will close and reopen by mid-January 2024/as soon as the laboratory is finished.
Also please note as of 30th September we will stop offering ambergris aromatics for sale.
Thank you, Adam : )
Adam Michael has this to say “Applied to the smell strip the aroma of this Japanese rose otto is initially messy, showcasing a crisp rose freshness in the top, somewhat green weedy, sparkling and musty all at the same time with a pear and apple tartness. As time progresses on the strip, I’d describe the aroma as having a rose and fruit character, this eventually and perhaps bizarrely transitions into a dewy early morning rose profile with slight rose powdery undertones and again finishing with this crisp fruit nuance albeit more fleeting at this stage. This is a rather simple experience and as we go into the dry-down I would describe the aroma profile as full on rose powdery with some aspects of musk roses.
On my skin the experience also takes time to get going I find, almost vanishing inside the first 10 minutes actually before jumping into life. This said whilst the experience is ok, lasting just over 1 hour on my skin-type, it is also an intimate affair, too much so for my liking. On the strip the material lasts for just over 5 hours and honestly is nothing to overly rejoice over.
For me, overall, my apologies but there is nothing remotely special here, albeit we also grow Rosa rugosa (photo taken in our gardens) and I also don’t particularly care for the aroma of the living flower either so maybe I am a little biased. I find both this Japanese aromatic, and that of the living flowers to be a truly overhyped, super overpriced and yawn-inducing experience.
My opinions are that if you want the most beautiful rose otto in the world you buy Persian aka Iranian or Taif aka Saudi Arabian, both R. damascena and as good as it comes. Japanese rose does not even get a consideration by me as being a world class rose otto. What I find concerning here is that this otto is from one of the most highly rated producers in Japan and costs crazy money, yet I really don’t understand why.
My rating is 2.6 out of 10 and as such, I cant release this. If I did, I would be lambasted by my clients as it is meant to retail for 399 euros per 10ml.
Botanical Name : Rosa rugosa
Origin: Japan
Alcohol Soluble: Partially (requires filtration due to the natural stearoptene content)
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