Price: 9.00292.80


Absynthe Molecular Distilled E.O

Adam Michael has this to say ” This absynthe essential oil is first steam distilled from the leaves and flowering tops and then molecular distilled. Arguably the finest material of its kind, artisan produced, and commonly known as wormwood or green ginger. The colour is lush marine blue-green due to a minute content of chamazulene. The smell is warm, sharp, dry-woody and herbaceous-green throughout, comparable to a cedar leaf and chamomile blue infusion. A unique note for perfumers, very hard to source in small quantities and a must for building distinguished gentleman scents and old school barber shop accords.”

Botanical Name: Artemisia absinthium

Origin: France

Safety Data: Absynthe essential oil contains thujone which is potentially dangerous to human beings. Use with great care. Not recommended for use in aromatherapy

Need Bigger Amounts?
This product is now offered in 2 wholesale pack sizes. Prices before vat are as follows – 100G = 100 Euros, 250G = 240 Euros. Prices displayed here do include vat on top – but if you are Europe based (Italy not included) and vat registered, just enter your vat number at checkout and the 22% vat will be deducted. Likewise if you reside in USA, Canada or Russia, you don’t need to do anything as the vat is removed at checkout automatically : )


2 reviews for Absynthe Molecular Distilled E.O

  1. VINCENT GAMBINO (verified owner)

    A challanging yet superlative material. Takes you back to crazy drinking nights, if you have experienced them… or, pairs extremelly well with resinous material, bringing an unusual freshness to compositions. Not the easyest material to use, needs to be added slowly as it might overwehlm your blend. Add it to Nagarmotha and Boswellia to experience something beautyful….

  2. Lucinda Reynolds (verified owner)

    A new oil for me, but wow, it opened up my entire head when I opened it. It will take me some time to play with this and come up with something delicious, but that I will! Something about it reminds me of tonka bean, perhaps the sweetness. Overall I do believe I will have fun exploring options.

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