Cocoa CO2 (SELECT)

Adam Michael has this to say “I find myself thinking of Cadburys Dairy Milk chocolate whenever I smell this cocoa CO2. Likewise the aroma of cocoa absolute to my nose is similar to the taste of eating Cadburys Bournville chocolate. The aroma of this cocoa CO2 is much more creamy, milkier, sweet and sugary. This is one of the most delicious gourmand materials I have so far encountered and I recommend everybody try this material at least once. Light brown in colour, solid at room temperature, obtained via CO2 extraction of the cocoa beans.”

Botanical Name: Theobroma cacao

Origin: Brazil

Select/Total Extract: Select Extract

Wholesale weights: 250G = 125 Euros. Including vat = 152.50 Euros.