Japanese Hibawood E.O (11 YEARS AGED)

Adam Michael this to say “The aroma of Hiba wood has a young Virginian cedarwood aura about it, dry sweet, very dusty, pencil shaving nuances throughout and for me alone I detect a gloopy fleeting chocolate character comparable to what I find when smelling Amyris balsamifera. This material is 11 years aged (14.06.24).

A splendid material for improving woody accords, pairs beautifully with oakwood, really enhancing the aged oak barrel qualities, offers interesting effects when used with cocoa, patchouli, amber materials, vetiver. Also very useful for smoky accords, as it slots in really well with m-cresol, cades, and birch materials.”

Botanical Name: Thujopsis dolabrata

Origin: Japan